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Scottish vegan baking

Jones, Jackie, 1964-2024
Books, Manuscripts
Scotland is renowned for its rich tradition of baking. In this sequel to 'The Scottish Vegan Cookbook', you will find all the recipes you might need for making vegan versions of classic Scottish bread, biscuits, fruit loaves, tarts and cakes.
Main title:
Scottish vegan baking / Jackie Jones.
Author:
Imprint:
Edinburgh : Birlinn, 2024.
Collation:
192 pages : illustrations (colour) ; 25 cm
ISBN:
9781780278728 (pbk)
Dewey class:
641.56362641.5636
LC class:
TX837
Local class:
641.563
Language:
English
BRN:
3994261
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