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The great British vegetable cookbook

Kapoor, Sybil2013
Books, Manuscripts
Over 150 recipes provide a wealth of ideas for both vegetarian dishes and accompaniments to meat and fish dishes. Each of the featured 50 vegetables is acompanied by practical information for preparation, advice on when to eat the vegetables at their seasonal best and which flavours to pair together.
Main title:
Author:
Imprint:
London : National Trust, 2013.
Collation:
320 pages : illustrations (colour) ; 26 cm
Notes:
Includes bibliographical references and index.
ISBN:
9781907892622 (hbk)1907892621
Dewey class:
641.6'5641.5636
Local class:
641.65641.5636641.563
Language:
English
BRN:
644802
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