Food for free
Mabey, Richard, 1941-2012
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'Food For Free' is a guide to over 200 types of food that can be gathered, foraged and picked in the wild. Mabey's fully-revised text is accompanied by stunning photographs and a wealth of information on identifying, collecting, cooking and preparing as well as history and folklore.
Main title:
Food for free / Richard Mabey.
Author:
Edition:
New ed.
Imprint:
London : Collins, 2012.
Collation:
464 p. : col. ill. ; 26 cm.
Notes:
Previous ed.: 2007.Includes bibliographical references and index.
ISBN:
9780007438488 (ePub ebook)0007438486 (ePub ebook)9780007438471 (hbk)0007438478 (hbk)9780007448258 (Apple iOS app ebook)0007448252 (Apple iOS app ebook)
Dewey class:
581.6'32'0941581.63209581.6
Local class:
581.632
Language:
English
BRN:
604218