Cheese & dairy
Strawbridge, Dick2013
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'Cheese & Dairy' shows you how to make fresh butters, yogurts and cheeses - from fresh, soft and hard to flavoured and blue - with plenty of recipes for milk and cream too. Dick and James Strawbridge show you how to transform fresh produce into delicious handcrafted food and drink for enjoying and sharing any time of year.
Main title:
Cheese & dairy / Dick & James Strawbridge.
Author:
Strawbridge, Dick, authorStrawbridge, James, author
Imprint:
London : Mitchell Beazley, 2013.
Collation:
176 pages : illustrations (colour) ; 22 cm.
Series title:
Made at home ; 5.
Notes:
Includes index.
ISBN:
9781845337537 (hbk)1845337530
Dewey class:
637
Local class:
637
Language:
English
Subject:
BRN:
598951