Three ingredient baking
Rainey, Sarah2018
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Clever and surprising cakes, bread, biscuits and desserts, with just 3 ingredients per recipe. It's often said 'three is a magic number' and here's proof! This unique way of baking is the addictive trend of the moment, with recipes and online videos racking up millions of likes and shares. The alchemy in these recipes will amaze and astound you. Each contains exactly three ingredients: no fussy seasonings, fiddly decorations or hidden extras. Perfect for children, adults, experts, amateurs, students, first-timers, old-timers - indeed anyone! - this is a cookbook for busy people, small budgets and even total beginners.
Main title:
Three ingredient baking / Sarah Rainey.
Author:
Rainey, Sarah, author
Imprint:
UK : Michael Joseph, 2018.
Collation:
207 pages : illustrations (black and white, and colour) ; 23 cm
ISBN:
9780718184797 (pbk)
Dewey class:
641.8'15641.815
Local class:
641.815
Language:
English
Subject:
BRN:
1964218