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Rachel's Irish family food : a collection of Rachel's best-loved family recipes

Allen, Rachel, 1971-2013
Books, Manuscripts
Rachel Allen, the face of Irish cooking, shares the authentic Irish recipes that bring her family and friends racing to the table. With this book you too can bring a taste of Ireland to your table.
Author:
Imprint:
London : Collins, 2013.
Collation:
254 pages : illustrations (colour) ; 26 cm
Notes:
Includes index.
ISBN:
000723762600074925299780007237623 (hbk)9780007492527 (ebook)
Dewey class:
641.5'9415
Local class:
641.5941
Language:
English
BRN:
1641547
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