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Fired up vegetarian : no nonsense barbecuing

Dobson, Ross, 1965-2014
Books, Manuscripts
Who said barbecues were just for meat eaters? Ross Dobson turns traditional barbecue food on its head with 80 versatile vegetable recipes for vegetarians and meat lovers alike.
Author:
Imprint:
Sydney : Murdoch Books, 2014.
Collation:
184 pages : illustrations ; 23 cm
ISBN:
17433627229781743362723 (hbk)
Dewey class:
641.5'636
Local class:
641.5636
Language:
English
BRN:
1614177
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