Best-ever book of Thai cooking : the taste of South-East Asia : 125 exotic recipes shown in 250 stunning photographs
Bastyra, Judy2014
Books, Manuscripts
This title includes all the most famous, popular and classic Thai dishes, and then goes on to feature dozens of more innovative and contemporary ideas and variations.
Main title:
Best-ever book of Thai cooking : the taste of South-East Asia : 125 exotic recipes shown in 250 stunning photographs / Judy Bastyra & Becky Johnson.
Author:
Bastyra, Judy, authorJohnson, Becky, author
Imprint:
London : Hermes House, 2014.
Collation:
224 pages : illustrations ; 28 cm
Notes:
Originally published: as Thai cooking. Wigston, Leicestershire: Southwater, 2013.Includes index.
ISBN:
18468130509781846813054 (pbk)
Dewey class:
641.5'9593
Local class:
641.5959
Language:
English
Added title:
Subject:
BRN:
1611148
