Comfort pie
Hawkins, Kathryn2012
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One of the most comforting foods is pastry and it is an ingredient used the world over. This book includes recipes for sweet and savoury pies, pastries and tarts, and includes dishes from all over the world, from American apple pie to French tarte aux pommes to delicate sweet pastries from the Middle East.
Main title:
Comfort pie / Kathryn Hawkins.
Author:
Hawkins, Kathryn, author
Imprint:
London : New Holland, 2012.
Collation:
176 pages : illustrations (colour) ; 25 cm
Notes:
Includes bibliographical references and index.
ISBN:
18477399899781847739988 (hbk)
Dewey class:
641.8'2
Local class:
641.82641.865
Language:
English
Subject:
BRN:
1606198