Best ever Indian cookbook : 325 famous step-by-step recipes for the greatest spicy and aromatic dishes
Baljekar, Mridula2011
Books, Manuscripts
A fully-illustrated guide to preparing delicious Indian food, featuring 325 easy and original recipes inspired by this highly popular cuisine.
Main title:
Best ever Indian cookbook : 325 famous step-by-step recipes for the greatest spicy and aromatic dishes / Mridula Baljekar, Rafi Fernandez, Shezhad Husain and Manisha Kanani.
Author:
Imprint:
Wigston, Leicestershire : Hermes House, [2011]©2011
Collation:
510 pages : illustrations (colour) ; 23 cm
Notes:
Originally published: as Complete Indian cooking. London: Lorenz, 2004.Includes index.
ISBN:
18447762479781844776245 (hbk)
Dewey class:
641.5'954
Local class:
641.5954
Language:
English
Added title:
Subject:
BRN:
1604859